- Amaranth grain, also known as Rajgira, is an edible starchy seed.
- Amaranth is known to have the highest quantity of amino acids like lysine.
- Minimally processed and freshly chakki ground flour
- Retains all the vitamins, minerals and antioxidants.
- Gluten free
- Low glycemic index and diabetic friendly
Fields of Gold Organic Amaranth Flour 500g
SKU: 8904079202841
₹185.00Price
Out of Stock
Ingredients / Composition: Organic Proso Millet Flour
English: Amaranth; Hindi: Rajgira; Kannada: Rajgira: Tamil: Keerai Vidai; Telugu: Thotakoora Ginjalu/ Amarantha dhanyam
Shelf Life: Best Before 6 Months From Packaging
How To Use/ Recipe: Can be used in the place of wheat flour to make rotis, puri, idli, dosa, etc.