Nutrients Per 100 g Per serving (25 g)
Energy 364 Kcal 109.2 Kcal
Carbohydrates 86 g 25.8 g
Protein 4.5 g 1.4 g
Fat 0.23 g 0.1 g
Dietary Fiber 5.7 g 1.7 g
Amino Acid Profile Per 100 g Per serving (25 g)
Histidine 100.1 mg 30.0 mg
Isoleucine 170.6 mg 51.2 mg
Leucine 311.8 mg 93.5 mg
Lysine 138.8 mg 41.6 mg
Methionine 98.2 mg 29.5 mg
Cystine 79.4 mg 23.8 mg
Phenylalanine 216.4 mg 64.9 mg
Threonine 127.4 mg 38.2 mg
Tryptophan 49.2 mg 14.8 mg
Valine 238.9 mg 71.7 mg
Alanine 209.4 mg 62.8 mg
Arginine 286.1 mg 85.8 mg
Aspartic acid 320.9 mg 96.3 mg
Glutamic acid 882 mg 264.6 mg
Glycine 167 mg 50.1 mg
Proline 236.2 mg 70.8 g
Serine 200.6 mg 60.2 mg
Tyrosine 156 mg 46.8 mg

Ingredients:

Rice flour, Arrow root starch, Pregelatinized starch, Inulin and gluten

Directions for Use:

Low Protein Flour Mix can be used for a variety of recipes. Just replace your multipurpose flour with Pristine Balance-Low Protein Flour Mix to make roti, nipattu, murrukku sticks, dosa, idli, pancakes, breads and cookies

Storage

  • Store in a cool, dry place
  • Once opened store in an air tight container

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