Browntop millet flour is used in the traditional food preparations in few parts of Karnataka.
Nutrient | Per 100g |
---|---|
Energy | 342 kcal |
Protein | 8.9 g |
Carbohydrate | 72.3 g |
Dietary fiber | 12.5 g |
Fat | 1.9 g |
₹140.00
(Inclusive of all taxes)
Weight: 500 g
19 in stock
Browntop millet flour is used in the traditional food preparations in few parts of Karnataka.
Nutrient | Per 100g |
---|---|
Energy | 342 kcal |
Protein | 8.9 g |
Carbohydrate | 72.3 g |
Dietary fiber | 12.5 g |
Fat | 1.9 g |
BrownTop Millet Flour
Can be kneaded to a desired consistency to make rotis, puris etc. Suggested Uses: Also use to prepare idli, dosa or baked products
Best Before 6 Months From Packaging
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