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Organic Red Rice, 1kg

Nutrient Per 100g
Energy 362 kcal
Protein 7.55(%)
Fat 2.04(%)
CHO 78.39(%)
Dietary fiber 10.98(%)

Directions for use:

  • In a pressure cooker put sufficient amount of water
  • Take a vessel that can be placed inside the cooker
  • Add 1 part rice to 2 parts water inside the vessel
  • Pressure cook the rice on a high flame for 1 whistles. Lower the flame and cook the rice for next 3 whistles.

(You could also use red rice to make curd rice, dosa, idli, appam, idiappam, neer dosa and more!)

Shelf life:

Best before 6 months from the date of packaging

1 review for Organic Red Rice, 1kg

  1. Rated 4 out of 5

    Prathana P

    Good product!

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