Also called as white lentil, widely used in preparing batter for dishes like dosa, Idli, vada’s and papads.

Nutrient Per 100g
Energy 291 Kcal
Protein 21.97 g
Carbohydrates 43.99 g
Fat 1.58 g
Dietary fiber 20.41 g

Ingredients / Composition

Organic Urad White (Whole)

Instructions/ How to use

Organic Urad White (Whole) used with rice to make idli, dosa and vada. When ground into flour- to make papad.

Date of packing:

Best before 06 months from packaging

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