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Pristine’s Pearl Millet Flour follows a traditional stone ground process making it more nutritious because they contain the germ and bran. Pearl millet is also known as Bajra. Classified under major millet which is commonly consumed in many parts of India during winter
Nutrient | Per 100g |
---|---|
Energy | 343 kcal |
Protein | 10.9 g |
Carbohydrate | 62.7 g |
Dietary fiber | 11.5 g |
Fat | 5.4 g |
ENGLISH | HINDI | KANNADA | TELEGU |
Pearl Millet | Bajra | Sajje | Sajjalu |
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