White kidney beans or Chithra Rajma is a part of north Indian cuisine. Used in curries, salads, rice dishes, with parathas and more.

• It has a nutty flavour and provides a superior supply of protein
• Rich source of resistant starch which helps in weight management
• Provides a rich source of iron to combat tiredness and fatigue
• Naturally low in fat
• 100% Organic – Certified by USDA and as per Indian Organic standard

 Weight: 500 g