Ingredients
1 teaspoon tamarind, soaked ¼ cup water
Fields of Gold jaggery granules: ¼ cup
Water: ⅓ cup
finely chopped raw mango: ⅓ cup
Neem flowers: 2 tablespoons
Black pepper powder: ¼ teaspoon
Salt to taste
Method
-
- Squeeze out the tamarind pulp into a bowl
- Add the jaggery granules and remaining water to it and mix till dissolved
- Add the raw mangoes and neem flowers
- Season with salt and black pepper powder
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