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Nutrillet Kodo Millet 500g

Nutrillet Kodo Millet 500g

Rs. 125.00
Rs. 125.00
Sale Sold out
  • Kodo Millet is one of the ancient grains of the world. It is grown in arid regions in India. Its resilience makes it organic by nature and a storehouse of nutrients.
  • An indigenous cereal of India, it is grown in Uttar Pradesh, Kerala, Tamil Nadu and Karnataka
  • Easy to digest, as it contains a high amount of lecithin
  • Rich in dietary fiber
  • Rich in antioxidants like polyphenols
  • Good source of vitamins such as Vitamin B6, Niacin, folic acid and minerals such as calcium, iron, magnesium and zinc
  • Naturally gluten- free
About

Ingredients / Composition: Kodo Millet

English: Kodo Millet (Paspalum Scrobiculatum); Kannada: Haraka; Hindi: Kodra; Tamil: Varagu; Telugu: Arikelu / Arika; Other: Pakodi / Manakodra

Shelf Life: Best Before 6 Months From Packaging

How To Use / Recipe: Boil 1 cup of raw millet in 5 cups of water for 10 mins or pressure cook 1 cup of raw millet in 3 cups of water for 5 mins.

Nutritional Information
Nutrient Per 100g
Energy 324 kcal
Protein 8.9 g
Carbohydrate 66.2 g
Dietary fiber 15.06 g
Fat 2.6 g
Tags

Kodo millet, millet, heart healthy, low glycemic index, diabetic friendly, gluten free, indigenous

View full details
Product Product subtotal Quantity Price Product subtotal
Nutrillet Kodo Millet 500g
Nutrillet Kodo Millet 500g8904079203008
Nutrillet Kodo Millet 500g8904079203008
Rs. 125.00/ea		 Rs. 0.00
Rs. 125.00/ea Rs. 0.00

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